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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SALAD

USDA FoodData Central · Branded · FDC ID 463833 · serving: 411 g (411 g)

Product details

Brand owner
D'AG NYC
Category
Pickles, Olives, Peppers & Relishes
Label serving
411 g
UPC / GTIN
091037606426

Ingredients

SPINACH, COOKED CHICKEN BREAST (CHICKEN BREAST, WATER, 2% OR LESS OF SALT, SUGAR, MODIFIED FOOD STARCH, SODIUM PHOSPHATE), CHAMPAGNE VINAIGRETTE (OLIVE OIL, WHITE WINE VINEGAR, SHALLOTS, SALT & PEPPER), AVOCADO, FETA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CORN (CORN, WATER, SALT), GRAPE TOMATO.

NutrientPer 100 gPer serving (411 g)
Calories144592
Protein7.1 g29.0 g
Total fat10.9 g45.0 g
Saturated fat1.7 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol17 mg70 mg
Total carbohydrate5.3 g22.0 g
Dietary fiber1.7 g7.0 g
Total sugars2.4 g10.0 g
Sodium251 mg1032 mg
Calcium73 mg300 mg
Iron1.3 mg5.4 mg
Vitamin C11.7 mg48.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 411 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat45 g58%
Saturated fat6.99 g35%
Cholesterol69.87 mg23%
Sodium1031.61 mg45%
Total carbohydrate21.99 g8%
Dietary fiber6.99 g25%
Calcium300.03 mg23%
Iron5.38 mg30%
Vitamin C48.09 mg53%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare SALAD with TRADITIONAL RED BLISS SALAD, TRADITIONAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SALAD — Nutrition Facts | FoodFactsUSA