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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SALAD COOKED TAIL-OFF SHRIMP

USDA FoodData Central · Branded · FDC ID 2602281 · serving: 85 grm (85 g)

Product details

Brand owner
Quisling Media
Brand
CAPE GOURMET
Category
Frozen Fish & Seafood
Label serving
85 grm
UPC / GTIN
0689076309714

Ingredients

SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)

NutrientPer 100 gPer serving (85 grm)
Calories5950
Protein14.1 g12.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol141 mg120 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium353 mg300 mg
Potassium24 mg20 mg
Calcium91 mg77 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Frozen Fish & Seafood

Compare SALAD COOKED TAIL-OFF SHRIMP with WILD ALASKA SNOW CRAB LEGS & CLAWS FULLY COOKED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SALAD COOKED TAIL-OFF SHRIMP — Nutrition Facts | FoodFactsUSA