FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Dierberg's Markets, Inc.

SALTED CARAMEL CHEESECAKE

USDA FoodData Central · Branded · FDC ID 2093241 · serving: 128 g (128 g)

Product details

Brand owner
Dierberg's Markets, Inc.
Brand
DIERBERGS BAKEHOUSE
Category
Cakes, Cupcakes, Snack Cakes
Label serving
128 g
UPC / GTIN
023933678108

Ingredients

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, CORN SYRUP, SOYBEAN OIL, WHOLE WHEAT FLOUR, PALM OIL, NONFAT DRY MILK, GLYCEROL, NATURAL FLAVOR, SALT, MOLASSES, FOOD STARCH-MODIFIED, CHEESE CULTURE, PECTIN, SOY LECITHIN (EMULSIFIER), DISODIUM PHOSPHATE, MALTED BARLEY FLOUR, VEGETABLE MONO & DIGLYCERIDES, SODIUM BICARBONATE, HONEY, GUAR GUM, CAROB BEAN GUM, SODIUM PHOSPHATE, SODIUM ALGINATE, XANTHAN GUM, CARRAGEENAN, MALTODEXTRIN, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN A PALMITATE, ENZYMES, VITAMIN D3.

NutrientPer 100 gPer serving (128 g)
Calories344440
Protein4.7 g6.0 g
Total fat18.8 g24.0 g
Saturated fat4.7 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol66 mg84 mg
Total carbohydrate39.8 g51.0 g
Dietary fiber0.8 g1.0 g
Total sugars26.6 g34.0 g
Sodium133 mg170 mg
Calcium78 mg100 mg
Iron0.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 128 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat24 g31%
Saturated fat6 g30%
Cholesterol84.48 mg28%
Sodium170.24 mg7%
Total carbohydrate51 g19%
Dietary fiber1.02 g4%
Calcium99.84 mg8%
Iron0.72 mg4%
Vitamin C0 mg0%

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare SALTED CARAMEL CHEESECAKE with 8" SEA SALT CARAMEL PIE WITH CHOCOLATE CREAM, CHOCOLATE CREAM

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.