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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SANTA BARBARA OLIVE CO., RED PEPPER TAPENADE

USDA FoodData Central · Branded · FDC ID 2056760 · serving: 15 g (15 g)

Product details

Brand owner
Krinos Foods Inc.
Brand
SANTA BARBARA OLIVE CO.
Category
Pickles, Olives, Peppers & Relishes
Label serving
15 g
UPC / GTIN
089156862762

Ingredients

PIQUILLO PEPPER, VEGETABLE OIL (SUNFLOWER), CANE VINEGAR, SALT, SUGAR, GARLIC, PARSLEY, CORN STARCH, CITRIC ACID (ACIDULANT), BLACK PEPPER.

NutrientPer 100 gPer serving (15 g)
Calories13320
Protein0.0 g0.0 g
Total fat13.3 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.7 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.7 g1.0 g
Sodium433 mg65 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C60.0 mg9.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare SANTA BARBARA OLIVE CO., RED PEPPER TAPENADE with BLACK MEDIUM PITTED RIPE OLIVES, BLACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SANTA BARBARA OLIVE CO., RED PEPPER TAPENADE — Nutrition Facts | FoodFactsUSA