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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SARGENTO, MOZZARELLA TRADITIONAL CUT CHEESE

USDA FoodData Central · Branded · FDC ID 2008954 · serving: 28 g (28 g)

Product details

Brand owner
Sargento Foods Inc
Brand
SARGENTO
Category
Cheese
Label serving
28 g
UPC / GTIN
046100000274

Ingredients

LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 g)
Calories28680
Protein25.0 g7.0 g
Total fat17.9 g5.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg15 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.9 g0.3 g
Total sugars0.0 g0.0 g
Sodium643 mg180 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat3.5 g18%
Cholesterol15.12 mg5%
Sodium180.04 mg8%
Total carbohydrate2 g1%
Dietary fiber0.25 g1%
Calcium199.92 mg15%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare SARGENTO, MOZZARELLA TRADITIONAL CUT CHEESE with YELLOW AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES, YELLOW AMERICAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SARGENTO, MOZZARELLA TRADITIONAL CUT CHEESE — Nutrition Facts | FoodFactsUSA