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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SASHIMI STYLE SMOKED SALMON WITH TAMARI SOY SAUCE, SASHIMI STYLE WITH TAMARI SOY SAUCE

USDA FoodData Central · Branded · FDC ID 2471355 · serving: 56 g (56 g)

Product details

Brand owner
Acme Smoked Fish Corporation
Brand
BLUE HILL BAY
Category
Fish & Seafood
Label serving
56 g
UPC / GTIN
023384144351

Ingredients

SMOKED SALMON (SALMON, SALT, CELERY EXTRACT, AND NATURAL HARDWOOD SMOKE), TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR).

NutrientPer 100 gPer serving (56 g)
Calories12570
Protein21.4 g12.0 g
Total fat4.5 g2.5 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg30 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1161 mg650 mg
Potassium384 mg215 mg
Calcium27 mg15 mg
Iron0.4 mg0.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.5 g3%
Saturated fat0.5 g2%
Cholesterol30.24 mg10%
Sodium650.16 mg28%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Potassium215.04 mg5%
Calcium15.12 mg1%
Iron0.2 mg1%

Similar foods in Fish & Seafood

Compare SASHIMI STYLE SMOKED SALMON WITH TAMARI SOY SAUCE, SASHIMI STYLE WITH TAMARI SOY SAUCE with SCOTTISH CURED SMOKED SALMON SEAFOOD, SMOKED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.