FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / The Hillshire Brands Company

SAUSAGE & GRAVY POTATOES WITH SAUSAGE, GRAVY & CHEESE STUFFED HASH BROWNS, SAUSAGE & GRAVY

USDA FoodData Central · Branded · FDC ID 2156622 · serving: 106 g (106 g)

Product details

Brand owner
The Hillshire Brands Company
Brand
JIMMY DEAN
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label serving
106 g
UPC / GTIN
077900471841

Ingredients

POTATOES, WATER, COOKED PORK SAUSAGE CRUMBLE [PORK, WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, SPICES, NATURAL FLAVOR (WITH MALTODEXTRIN, SUCCINIC ACID), SODIUM PHOSPHATES, CARAMEL COLOR], BLEACHED WHEAT FLOUR, GRAVY MIX (MALTODEXTRIN, PALM OIL, MODIFIED FOOD STARCH, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN SYRUP SOLIDS, WHEY, SUGAR, SODIUM CASEINATE, BUTTERMILK POWDER, MONOSODIUM GLUTAMATE, 2% OR LESS OF DEXTROSE, TITANIUM DIOXIDE, SPICES, NATURAL FLAVORS), SAUSAGE GRAVY SEASONING (MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, ONION POWDER, SPICES, NATURAL FLAVOR, SALT, CREAM, CONTAINS LESS THAN 2% OF PORK STOCK, LARD, SILICON DIOXIDE (ANTICAKING AGENT), HYDROLYZED SOY PROTEIN, DISODIUM GUANYLATE AND DISODIUM INOSINATE AND SOY LECITHIN), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR), CONTAINS 2% OR LESS: VEGETABLE OIL, YELLOW CORN FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED PROCESSED CHEESE SPREAD (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, XANTHAN GUM, SORBIC ACID [PRESERVATIVE]), MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, DEXTROSE, METHYLCELLULOSE, BUTTER FLAVOR (WHEY, MALTODEXTRIN, SALT, BUTTER [CREAM, SALT], ANNATTO EXTRACT [COLOR], TURMERIC EXTRACT [COLOR]), SODIUM ALGINATE, CHEDDAR/PARMESAN/ROMANO CHEESES(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST, SODIUM PHOSPHATES, WHEY, MALTODEXTRIN, NATURAL FLAVORS, PALM OIL, POTATO FLAVOR (POTATO FLAVOR, AUTOLYZED YEAST EXTRACT, SUNFLOWER OIL, MALTODEXTRIN, SALT, NATURAL FLAVOR, OLIVE OIL), SOYBEAN OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NATURAL FLAVOR, MODIFIED CELLULOSE, YEAST EXTRACT, EGGS, NONFAT MILK, OLEORESIN OF PAPRIKA, SOY FLOUR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BREADING SET IN VEGETABLE OIL.

NutrientPer 100 gPer serving (106 g)
Calories217230
Protein5.7 g6.0 g
Total fat9.4 g10.0 g
Saturated fat3.8 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg10 mg
Total carbohydrate27.4 g29.0 g
Dietary fiber1.9 g2.0 g
Total sugars1.9 g2.0 g
Sodium764 mg810 mg
Calcium38 mg40 mg
Iron1.0 mg1.1 mg
Vitamin C5.7 mg6.0 mg

Similar foods in Frozen Breakfast Sandwiches, Biscuits & Meals

Compare SAUSAGE & GRAVY POTATOES WITH SAUSAGE, GRAVY & CHEESE STUFFED HASH BROWNS, SAUSAGE & GRAVY with BACON BREAKFAST BOWL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SAUSAGE & GRAVY POTATOES WITH SAUSAGE, GRAVY & CHEESE STUFFED HASH BROWNS, SAUSAGE & GRAVY — Nutrition Facts | FoodFactsUSA