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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SCALLOPS WRAPPED IN HICKORY SMOKED BACON

USDA FoodData Central · Branded · FDC ID 694650 · serving: 99 g (99 g)

Product details

Brand owner
LIDL
Category
Frozen Fish & Seafood
Label serving
99 g
UPC / GTIN
20267186

Ingredients

SCALLOPS, HICKORY SMOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE).

NutrientPer 100 gPer serving (99 g)
Calories202200
Protein17.2 g17.0 g
Total fat13.1 g13.0 g
Saturated fat4.5 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol45 mg45 mg
Total carbohydrate2.0 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium859 mg850 mg
Calcium0 mg0 mg
Iron1.4 mg1.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Frozen Fish & Seafood

Compare SCALLOPS WRAPPED IN HICKORY SMOKED BACON with SEA CUISINE, SRIRACHA BUFFALO SHRIMP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SCALLOPS WRAPPED IN HICKORY SMOKED BACON — Nutrition Facts | FoodFactsUSA