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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked

USDA FoodData Central · SR Legacy · FDC ID 170779 · serving: 1 slice per 1/10 pizza (124 g)

NutrientPer 100 gPer serving (1 slice per 1/10 pizza)
Calories254315
Protein14.6 g18.1 g
Total fat9.3 g11.5 g
Saturated fat4.4 g5.4 g
Trans fat0.3 mg0.4 mg
Cholesterol19 mg24 mg
Total carbohydrate28.1 g34.8 g
Dietary fiber2.9 g3.6 g
Total sugars5.0 g6.2 g
Sodium421 mg522 mg
Potassium303 mg376 mg
Calcium193 mg239 mg
Iron2.6 mg3.3 mg
Magnesium40 mg50 mg
Zinc1.8 mg2.3 mg
Vitamin C0.4 mg0.5 mg
Vitamin A (RAE)38 µg47 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked — Nutrition Facts | FoodFactsUSA