School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked

Name: School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 170782 · serving: 1 piece 4" x 6" (133 g)

NutrientPer 100 gPer serving (1 piece 4" x 6")

Calories250333

Protein12.6 g16.8 g

Total fat7.8 g10.4 g

Saturated fat3.5 g4.6 g

Trans fat0.0 mg0.0 mg

Cholesterol25 mg33 mg

Total carbohydrate32.2 g42.9 g

Dietary fiber3.9 g5.2 g

Total sugars7.5 g10.0 g

Sodium457 mg608 mg

Potassium385 mg512 mg

Calcium238 mg317 mg

Iron2.1 mg2.8 mg

Magnesium52 mg69 mg

Zinc2.5 mg3.4 mg

Vitamin C0.6 mg0.8 mg

Vitamin A (RAE)89 µg118 µg

Vitamin D0 µg0 µg

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Food (per 100 g)CalProteinSugar

BURGER KING, WHOPPER, with cheese25011.2 g4.1 g Fast foods, chicken fillet sandwich, plain with pickles25016.3 g3.6 g CHICK-FIL-A, chicken sandwich24916.3 g3.6 g Fast foods, hamburger; double, large patty; with condiments, vegetables and mayonnaise25213.9 g3.5 g PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust24811.3 g3.0 g School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, frozen24813.6 g3.8 g BURGER KING, DOUBLE WHOPPER, no cheese25213.9 g3.5 g POPEYES, Spicy Chicken Strips, analyzed 200625319.6 g0.0 g

Compare School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked with BURGER KING, WHOPPER, with cheese →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.