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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SEA SALT VEGETABLE CHIPS

USDA FoodData Central · Branded · FDC ID 486051 · serving: 28.3 g (28.3 g)

Product details

Brand owner
Topco Associates, Inc.
Category
Chips, Pretzels & Snacks
Label serving
28.3 g
UPC / GTIN
036800007581

Ingredients

POTATO, RICE FLOUR, POTATO STARCH, DEHYDRATED SWEET POTATO, TAPIOCA STARCH, CORN FLOUR, SPINACH POWDER, BEET POWDER, TOMATO POWDER, CARROT POWDER, SUNFLOWER OIL, ANNATTO, MONO & DIGLYCERIDES, SEA SALT.

NutrientPer 100 gPer serving (28.3 g)
Calories424120
Protein7.1 g2.0 g
Total fat15.9 g4.5 g
Saturated fat1.8 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate63.6 g18.0 g
Dietary fiber3.5 g1.0 g
Total sugars3.5 g1.0 g
Sodium601 mg170 mg
Calcium0 mg0 mg
Iron1.3 mg0.4 mg
Vitamin C21.2 mg6.0 mg

Similar foods in Chips, Pretzels & Snacks

Compare SEA SALT VEGETABLE CHIPS with SUPER CHIPS, WHITE CHEDDAR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEA SALT VEGETABLE CHIPS — Nutrition Facts | FoodFactsUSA