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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SEA SALT & VINEGAR KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR

USDA FoodData Central · Branded · FDC ID 2496743 · serving: 28 mg ( g)

Product details

Brand owner
Frito-Lay Company
Brand
LAY'S
Category
Chips, Pretzels & Snacks
Label serving
28 mg
UPC / GTIN
028400372169

Ingredients

POTATOES, VEGETABLE OIL (SUNFLOWER, CANOLA, AND/OR CORN OIL), SEA SALT & VINEGAR SEASONING (MALTODEXTRIN [MADE FROM CORN], SEA SALT, VINEGAR, BUTTERMILK, LACTOSE, SUGAR, DEXTROSE, YEAST EXTRACT, CITRIC ACID, AND SUNFLOWER OIL).

NutrientPer 100 gPer serving
Calories536
Protein7.1 g
Total fat32.1 g
Saturated fat5.4 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate60.7 g
Dietary fiber3.6 g
Total sugars3.6 g
Sodium607 mg
Potassium1214 mg
Calcium0 mg
Iron1.3 mg
Magnesium57 mg
Zinc1.1 mg
Vitamin C21.4 mg

Similar foods in Chips, Pretzels & Snacks

Compare SEA SALT & VINEGAR KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR with SHEARER'S, POTATO CHIPS, ITALIAN SAUSAGE & PEPPERS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEA SALT & VINEGAR KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR — Nutrition Facts | FoodFactsUSA