FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / PANTAINORASINGH MANUFACTURER CO., LTD.

SEAFOOD DIPPING SAUCE

USDA FoodData Central · Branded · FDC ID 379592 · serving: 25 g (25 g)

Product details

Brand owner
PANTAINORASINGH MANUFACTURER CO., LTD.
Category
Dips & Salsa
Label serving
25 g
UPC / GTIN
816125000449

Ingredients

WATER, GREEN CHILI (30%), SUGAR, GARLIC (4. 1%), SALT, ACIDITY REGULATOR (ACETIC ACID: E260), THICKENER (MODIFIED CORN STARCH: E1422), STABILIZER (XANTHAN GUM: E415)

NutrientPer 100 gPer serving (25 g)
Calories12030
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate28.0 g7.0 g
Dietary fiber4.0 g1.0 g
Total sugars24.0 g6.0 g
Sodium1720 mg430 mg
Calcium80 mg20 mg
Iron7.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Dips & Salsa

Compare SEAFOOD DIPPING SAUCE with MILD GUACAMOLE BLENDER, MILD GUACAMOLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEAFOOD DIPPING SAUCE — Nutrition Facts | FoodFactsUSA