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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / KENTUCKY KERNEL

SEASONED FLOUR

USDA FoodData Central · Branded · FDC ID 673360 · serving: 12 g (12 g)

Product details

Brand owner
KENTUCKY KERNEL
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
12 g
UPC / GTIN
070351180225

Ingredients

ENRICHED AND BLEACHED WHEAT FLOUR (NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES AND NATURAL FLAVOR.

NutrientPer 100 gPer serving (12 g)
Calories33340
Protein8.3 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate66.7 g8.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium4083 mg490 mg
Potassium83 mg10 mg
Calcium33 mg4 mg
Iron8.3 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 12 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium489.96 mg21%
Total carbohydrate8 g3%
Dietary fiber0 g0%
Potassium9.96 mg0%
Calcium3.96 mg0%
Iron1 mg6%

Similar foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare SEASONED FLOUR with ROASTED TOMATO BASIL SEASONED COATING MIX, ROASTED TOMATO BASIL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEASONED FLOUR — Nutrition Facts | FoodFactsUSA