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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SEASONED, PARTIALLY BONED ROAST HALF DUCK, SEASONED, PARTIALLY BONED

USDA FoodData Central · Branded · FDC ID 2478513 · serving: 85 g (85 g)

Product details

Brand owner
Maple Leaf Farms, Inc.
Brand
MAPLE LEAF FARMS
Category
Frozen Poultry, Chicken & Turkey
Label serving
85 g
UPC / GTIN
073981349529

Ingredients

DUCK, WATER, SODIUM LACTATE, SALT, SODIUM PHOSPHATE, MALTODEXTRIN, MODIFIED FOOD STARCH, CELLULOSE GUM, NATURAL FLAVORS, OIL OF GARLIC.

NutrientPer 100 gPer serving (85 g)
Calories212180
Protein22.4 g19.0 g
Total fat12.9 g11.0 g
Saturated fat4.1 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol129 mg110 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium494 mg420 mg
Potassium242 mg206 mg
Calcium11 mg9 mg
Iron1.2 mg1.0 mg

Similar foods in Frozen Poultry, Chicken & Turkey

Compare SEASONED, PARTIALLY BONED ROAST HALF DUCK, SEASONED, PARTIALLY BONED with GLUTEN FREE CHICKEN BREAST NUGGETS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SEASONED, PARTIALLY BONED ROAST HALF DUCK, SEASONED, PARTIALLY BONED — Nutrition Facts | FoodFactsUSA