SEASONED TILAPIA

Name: SEASONED TILAPIA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 481685 · serving: 90 g (90 g)

Product details

Brand owner: SEA CUISINE
Category: Frozen Fish & Seafood
Label serving: 90 g
UPC / GTIN: 079300013911

Ingredients

TILAPIA, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR COTTONSEED OIL), MODIFIED TAPIOCA STARCH, CONTAINS 2% OR LESS OF: WHEAT FLOUR, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, NONFAT MILK, SALT, RICE FLOUR, GARLIC POWDER, NATURAL FLAVOR, SOY SAUCE POWDER {WHEAT, SOYBEANS, SALT}, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), WATER, ONION POWDER, SUGAR, WHEY, YEAST EXTRACT, NATURAL BUTTER FLAVOR, LIME JUICE SOLIDS, NATURAL SMOKE FLAVOR, CORN SYRUP SOLIDS, EXTRACTIVES OF ANNATTO AND TURMERIC COLOR, YEAST, GUM ARABIC, CITRIC ACID, SOY LECITHIN.

NutrientPer 100 gPer serving (90 g)

Calories156140

Protein17.8 g16.0 g

Total fat6.7 g6.0 g

Saturated fat1.1 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol44 mg40 mg

Total carbohydrate6.7 g6.0 g

Dietary fiber0.0 g0.0 g

Total sugars2.2 g2.0 g

Sodium344 mg310 mg

Calcium22 mg20 mg

Iron0.8 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Compare SEASONED TILAPIA with WILD-CAUGHT SALMON TOPPED WITH A HONEY DIJON MUSTARD SAUCE AND A CRISPY, CRACKER CRUMB BLEND FISH FILLETS, HONEY MUSTARD CRUSTED SALMON →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.