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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SHIRLEY J, CAKE IN A MUG

USDA FoodData Central · Branded · FDC ID 2055378 · serving: 57 g (57 g)

Product details

Brand owner
Shirley J Ventures, LLC
Brand
SHIRLEY J
Category
Cake, Cookie & Cupcake Mixes
Label serving
57 g
UPC / GTIN
049724701121

Ingredients

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CORN SYRUP SOLIDS, EGG WHITES, SILICON DIOXIDE (FLOW AGENT), HONEY, NATURAL & ARTIFICIAL FLAVORS, SALT, FOOD STARCH-MODIFIED, SODIUM BICARBONATE AND SODIUM ALUMINUM PHOSPHATE.

NutrientPer 100 gPer serving (57 g)
Calories421240
Protein5.3 g3.0 g
Total fat12.3 g7.0 g
Saturated fat3.5 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate75.4 g43.0 g
Dietary fiber1.8 g1.0 g
Total sugars49.1 g28.0 g
Sodium298 mg170 mg
Calcium0 mg0 mg
Iron2.5 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat2 g10%
Cholesterol0 mg0%
Sodium169.86 mg7%
Total carbohydrate43 g16%
Dietary fiber1.03 g4%
Calcium0 mg0%
Iron1.44 mg8%
Vitamin C0 mg0%

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Compare SHIRLEY J, CAKE IN A MUG with TRADITIONAL CORN MUFFIN MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.