SHREDDED PEPPER JACK

Name: SHREDDED PEPPER JACK — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 413518 · serving: 28 g (28 g)

Product details

Brand owner: Meijer, Inc.
Category: Cheese
Label serving: 28 g
UPC / GTIN: 719283149985

Ingredients

MONTEREY JACK CHEESE WITH JALAPENO AND HABANERO PEPPERS (CULTURED PASTEURIZED MILK, JALAPENO PEPPERS, HABANERO PEPPERS, SALT, ENZYMES), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 g)

Calories393110

Protein25.0 g7.0 g

Total fat32.1 g9.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol89 mg25 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium679 mg190 mg

Potassium89 mg25 mg

Calcium757 mg212 mg

Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%

Saturated fat5 g25%

Cholesterol24.92 mg8%

Sodium190.12 mg8%

Total carbohydrate0 g0%

Dietary fiber0 g0%

Potassium24.92 mg1%

Calcium211.96 mg16%

Iron0 mg0%

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Compare SHREDDED PEPPER JACK with MEXICAN STYLE CHEDDAR JACK FINELY SHREDDED CHEDDAR & MONTEREY JACK CHEESES, MEXICAN STYLE CHEDDAR JACK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.