FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SKAGIT SOURDOUGH ORGANIC LOAF, SKAGIT SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2268937 · serving: 46 g (46 g)

Product details

Brand owner
Macrina Baking Company
Brand
MACRINA BAKERY
Category
Breads & Buns
Label serving
46 g
UPC / GTIN
857297007010

Ingredients

WATER, ORGANIC HARD RED WINTER WHEAT FLOUR, ORGANIC HARD RED SPRING WHEAT FLOUR, ORGANIC WHOLE WHEAT FLOUR, ENRICHED ORGANIC WHITE WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), ORGANIC SPELT, ORGANIC MALTED CARAMEL BARLEY FLOUR, SEA SALT.

NutrientPer 100 gPer serving (46 g)
Calories17480
Protein6.5 g3.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate37.0 g17.0 g
Dietary fiber6.5 g3.0 g
Total sugars0.0 g0.0 g
Sodium326 mg150 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron1.7 mg0.8 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 46 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium149.96 mg7%
Total carbohydrate17 g6%
Dietary fiber2.99 g11%
Potassium0 mg0%
Calcium0 mg0%
Iron0.8 mg4%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.