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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SLICED BUTTERMILK BREAD, BUTTERMILK

USDA FoodData Central · Branded · FDC ID 2474344 · serving: 43 g (43 g)

Product details

Brand owner
Raley's
Brand
RALEY'S
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
046567033075

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, BUTTERMILK, SUGAR, WHEAT GLUTEN, HONEY, SOYBEAN OIL, YEAST, SALT, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, DATEM, MONOGLYCERIDES, SOY LECITHIN, POTASSIUM IODATE, VITAMIN D3.

NutrientPer 100 gPer serving (43 g)
Calories279120
Protein9.3 g4.0 g
Total fat3.5 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.8 g21.0 g
Dietary fiber2.3 g1.0 g
Total sugars9.3 g4.0 g
Sodium419 mg180 mg
Potassium163 mg70 mg
Calcium326 mg140 mg
Iron2.6 mg1.1 mg

Similar foods in Breads & Buns

Compare SLICED BUTTERMILK BREAD, BUTTERMILK with WHOLE GRAINS OATNUT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SLICED BUTTERMILK BREAD, BUTTERMILK — Nutrition Facts | FoodFactsUSA