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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SLICED EXTRA SOUR FRENCH BREAD

USDA FoodData Central · Branded · FDC ID 588160 · serving: 43 g (43 g)

Product details

Brand owner
BIMBO BAKERIES USA, INC.
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
041606000223

Ingredients

ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHEAT GLUTEN, SALT, PALM OIL, YEAST, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE).

NutrientPer 100 gPer serving (43 g)
Calories256110
Protein9.3 g4.0 g
Total fat1.2 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.2 g22.0 g
Dietary fiber2.3 g1.0 g
Total sugars0.0 g0.0 g
Sodium488 mg210 mg
Potassium70 mg30 mg
Calcium70 mg30 mg
Iron2.3 mg1.0 mg

Similar foods in Breads & Buns

Compare SLICED EXTRA SOUR FRENCH BREAD with CINNAMON RAISIN BREAD, CINNAMON RAISIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SLICED EXTRA SOUR FRENCH BREAD — Nutrition Facts | FoodFactsUSA