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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SMITHFIELD, THICK CUT BACON

USDA FoodData Central · Branded · FDC ID 1507273 · serving: 12 g (12 g)

Product details

Brand owner
Smithfield Farmland Corp.
Brand
SMITHFIELD
Category
Bacon, Sausages & Ribs
Label serving
12 g
UPC / GTIN
070800041251

Ingredients

CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (12 g)
Calories50060
Protein25.0 g3.0 g
Total fat41.7 g5.0 g
Saturated fat16.7 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol125 mg15 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1833 mg220 mg
Calcium0 mg0 mg
Iron3.0 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Bacon, Sausages & Ribs

Compare SMITHFIELD, THICK CUT BACON with HICKORY SMOKED UNCURED BACON

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SMITHFIELD, THICK CUT BACON — Nutrition Facts | FoodFactsUSA