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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SNICKERDOODLE SOFT COOKIES

USDA FoodData Central · Branded · FDC ID 1522265 · serving: 25 g (25 g)

Product details

Brand owner
Kingston Marketing Co
Brand
VALU TIME
Category
Cookies & Biscuits
Label serving
25 g
UPC / GTIN
011225130076

Ingredients

ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EGGS, MONO AND DIGLYCERIDES, SPICES, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, SALT, MODIFIED CORN STARCH, BAKERS CREAM (SODIUM ACID PYROPHOSPHATE, CORN STARCH), POTASSIUM SORBATE, NONFAT DRY MILK, SOY LECITHIN.

NutrientPer 100 gPer serving (25 g)
Calories440110
Protein4.0 g1.0 g
Total fat16.0 g4.0 g
Saturated fat8.0 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate72.0 g18.0 g
Dietary fiber0.0 g0.0 g
Total sugars36.0 g9.0 g
Sodium280 mg70 mg
Potassium92 mg23 mg
Calcium16 mg4 mg
Iron4.0 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 25 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat2 g10%
Cholesterol0 mg0%
Sodium70 mg3%
Total carbohydrate18 g7%
Dietary fiber0 g0%
Potassium23 mg0%
Calcium4 mg0%
Iron1 mg6%

Similar foods in Cookies & Biscuits

Compare SNICKERDOODLE SOFT COOKIES with SEASONAL SWEETS, ICED GINGER COOKIES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SNICKERDOODLE SOFT COOKIES — Nutrition Facts | FoodFactsUSA