SOFT COOKIES

Name: SOFT COOKIES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1612195 · serving: 25 g (25 g)

Product details

Brand owner: Topco Associates, Inc.
Brand: CLEAR VALUE
Category: Cookies & Biscuits
Label serving: 25 g
UPC / GTIN: 036800341036

Ingredients

ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), WATER, CORN SYRUP, LEAVENING [BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE)], NONFAT DRY MILK, NATURAL & ARTIFICIAL FLAVORS, DRIED EGGS, SALT, CINNAMON, SOY LECITHIN (EMULSIFIER).

NutrientPer 100 gPer serving (25 g)

Calories400100

Protein4.0 g1.0 g

Total fat14.0 g3.5 g

Saturated fat4.0 g1.0 g

Trans fat4.0 mg1.0 mg

Cholesterol0 mg0 mg

Total carbohydrate64.0 g16.0 g

Dietary fiber0.0 g0.0 g

Total sugars32.0 g8.0 g

Sodium400 mg100 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare SOFT COOKIES with SOFT SUGAR COOKIE DECORATING KIT, SOFT SUGAR COOKIE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.