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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / SALT SPRING ISLAND CHEESE

SOFT FRESH GOAT CHEESE

USDA FoodData Central · Branded · FDC ID 453836 · serving: 30 g (30 g)

Product details

Brand owner
SALT SPRING ISLAND CHEESE
Category
Cheese
Label serving
30 g
UPC / GTIN
6884250013454

Ingredients

CHEESE: PASTEURIZED GOAT MILK, SEA SALT, BACTERIAL CULTURE, RENNET, FLAVORING: OLIVE OIL, PINK, GREEN & BLACK PEPPERCORNS.

NutrientPer 100 gPer serving (30 g)
Calories20060
Protein10.0 g3.0 g
Total fat16.7 g5.0 g
Saturated fat11.7 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol67 mg20 mg
Total carbohydrate3.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium533 mg160 mg
Calcium67 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare SOFT FRESH GOAT CHEESE with GREAT VALUE, CHEESE DIP SALSA CON QUESO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOFT FRESH GOAT CHEESE — Nutrition Facts | FoodFactsUSA