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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOUP BASE

USDA FoodData Central · Branded · FDC ID 530113 · serving: 5 g (5 g)

Product details

Brand owner
L. B. JAMISON'S
Category
Other Soups
Label serving
5 g
UPC / GTIN
026700160226

Ingredients

SALT, DEXTROSE, FOOD STARCH-MODIFIED, CHICKEN FAT, PALM OIL AND SOYBEAN OIL, MONOSODIUM GLUTAMATE, ONION POWDER, TURMERIC, SPICE AND NATURAL FLAVORINGS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, OLEORESIN PAPRIKA.

NutrientPer 100 gPer serving (5 g)
Calories30015
Protein0.0 g0.0 g
Total fat20.0 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars20.0 g1.0 g
Sodium15000 mg750 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Other Soups

Compare SOUP BASE with SOUP & DIP MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOUP BASE — Nutrition Facts | FoodFactsUSA