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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOUR DOUGH CRACKERS, SOUR DOUGH

USDA FoodData Central · Branded · FDC ID 2449167 · serving: 20 g (20 g)

Product details

Brand owner
Russell McCall's Inc.
Brand
2'S COMPANY
Category
Crackers & Biscotti
Label serving
20 g
UPC / GTIN
820581825553

Ingredients

WHEAT FLOUR, RYE FLOUR, 8% SOURDOUGH [RYE FLOUR, WATER, MATURE SOUR, ACETIC ACID], FULL CREAM MILK POWDER, HONEY, UNSALTED BUTTER, SALT, DRY YEAST [YEAST, SORBITAN MONOESTEARATE, ASCORBIC ACID], BAKING POWDER [RICE FLOUR, SODIUM PYROPHOSPHATE, SODIUM BICARBONATE].

NutrientPer 100 gPer serving (20 g)
Calories40080
Protein10.0 g2.0 g
Total fat5.0 g1.0 g
Saturated fat2.5 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate85.0 g17.0 g
Dietary fiber10.0 g2.0 g
Total sugars5.0 g1.0 g
Sodium575 mg115 mg
Potassium325 mg65 mg
Calcium85 mg17 mg
Iron2.0 mg0.4 mg

Similar foods in Crackers & Biscotti

Compare SOUR DOUGH CRACKERS, SOUR DOUGH with SEA SALT MULTI-GRAIN CRUNCHY, BAKED CRACKERS, SEA SALT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOUR DOUGH CRACKERS, SOUR DOUGH — Nutrition Facts | FoodFactsUSA