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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOURDOUGH BREAD BOWL

USDA FoodData Central · Branded · FDC ID 1886831 · serving: 163 g (163 g)

Product details

Brand owner
J & C Porche Enterprises L.L.C.
Brand
PANERA BREAD
Category
Frozen Bread & Dough
Label serving
163 g
UPC / GTIN
814102020046

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR], WATER, WHOLE WHEAT FLOUR, SALT, YEAST.

NutrientPer 100 gPer serving (163 g)
Calories252411
Protein9.2 g15.0 g
Total fat1.5 g2.5 g
Saturated fat0.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.3 g82.0 g
Dietary fiber3.1 g5.1 g
Total sugars2.5 g4.0 g
Sodium515 mg839 mg
Calcium12 mg20 mg
Iron3.9 mg6.3 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOURDOUGH BREAD BOWL — Nutrition Facts | FoodFactsUSA