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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOURDOUGH ROLLS WITH OLIVE OIL

USDA FoodData Central · Branded · FDC ID 559317 · serving: 43 g (43 g)

Product details

Brand owner
BRIAN'S BREAD
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
899207002081

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), WATER, SOURDOUGH STARTER (A NATURAL YEAST), OLIVE OIL, CRACKED WHEAT, SALT, ROSEMARY.

NutrientPer 100 gPer serving (43 g)
Calories279120
Protein9.3 g4.0 g
Total fat2.3 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.2 g22.0 g
Dietary fiber2.3 g1.0 g
Total sugars2.3 g1.0 g
Sodium512 mg220 mg
Calcium0 mg0 mg
Iron3.4 mg1.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare SOURDOUGH ROLLS WITH OLIVE OIL with WHOLE GRAINS OATNUT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOURDOUGH ROLLS WITH OLIVE OIL — Nutrition Facts | FoodFactsUSA