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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOURDOUGH SUNNY FLAX, SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2149590 · serving: 57 g (57 g)

Product details

Brand owner
Berkshire Mountain Bakery
Brand
BERKSHIRE MOUNTAIN BAKERY
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
033117341148

Ingredients

STONE-GROUND WHOLE WHEAT FLOUR*, UNBLEACHED WHEAT FLOUR*, FILTERED WATER, NATURAL SOURDOUGH CULTURE FOR LEAVENING, SUNFLOWER SEEDS, FLAX SEEDS, SEA SALT.

NutrientPer 100 gPer serving (57 g)
Calories281160
Protein10.5 g6.0 g
Total fat7.0 g4.0 g
Saturated fat1.8 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.6 g26.0 g
Dietary fiber7.0 g4.0 g
Total sugars1.8 g1.0 g
Sodium316 mg180 mg
Calcium35 mg20 mg
Iron4.7 mg2.7 mg
Vitamin C2.1 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium180.12 mg8%
Total carbohydrate26 g9%
Dietary fiber3.99 g14%
Calcium19.95 mg2%
Iron2.7 mg15%
Vitamin C1.2 mg1%

Similar foods in Breads & Buns

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOURDOUGH SUNNY FLAX, SOURDOUGH — Nutrition Facts | FoodFactsUSA