SPICY ITALIAN ARTISAN THIN PIZZA CRUST

Name: SPICY ITALIAN ARTISAN THIN PIZZA CRUST — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 619018 · serving: 48 g (48 g)

Product details

Brand owner: T. Marzetti Company
Category: Breads & Buns
Label serving: 48 g
UPC / GTIN: 688339924992

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VITAL WHEAT, GLUTEN, SUGAR, CONTAINS 2% OR LESS OF:SOYBEAN OIL, OAT FIBER, MALTODEXTRIN, XANTHAN GUM, SPICES (GARLIC, OREGANO, BASIL, BLACK PEPPER, AND PARSLEY), BAKING SODA, YEAST, SALT,POTASSIUM SORBATE (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, SODIUM ACID PYROPHOSPHATE, CRUSHED RED PEPPER SEEDS.

NutrientPer 100 gPer serving (48 g)

Calories271130

Protein12.5 g6.0 g

Total fat3.1 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate47.9 g23.0 g

Dietary fiber4.2 g2.0 g

Total sugars4.2 g2.0 g

Sodium500 mg240 mg

Calcium0 mg0 mg

Iron3.0 mg1.4 mg

Vitamin C0.0 mg0.0 mg

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Compare SPICY ITALIAN ARTISAN THIN PIZZA CRUST with CHEESE BAGELS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.