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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPICY PLANT-BASED BOLOGNESE SAUCE

USDA FoodData Central · Branded · FDC ID 2598769 · serving: 125 grm (125 g)

Product details

Brand owner
L and S Packing Co Inc
Brand
PAESANA
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
125 grm
UPC / GTIN
0076050170833

Ingredients

TOMATOES, BEYOND MEAT CRUMBLES (WATER, PEA PROTEIN*, EXPELLER-PRESSED CANOLA OIL, NATURAL FLAVORS, SPICES, GARLIC POWDER, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, RED WINE (CONTAINS SULFITES), ONIONS, CELERY, CARROTS, GARLIC, SEA SALT, BASIL, CRUSHED RED PEPPER, BLACK PEPPER, *PEAS ARE LEGUMES

NutrientPer 100 gPer serving (125 grm)
Calories80100
Protein3.2 g4.0 g
Total fat4.8 g6.0 g
Saturated fat0.4 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.6 g7.0 g
Dietary fiber0.8 g1.0 g
Total sugars3.2 g4.0 g
Sodium296 mg370 mg
Potassium140 mg175 mg
Calcium22 mg28 mg
Iron0.8 mg1.0 mg
Vitamin D0 µg0 µg

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Compare SPICY PLANT-BASED BOLOGNESE SAUCE with ARRABBIATA SPICY RED PEPPER PASTA SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPICY PLANT-BASED BOLOGNESE SAUCE — Nutrition Facts | FoodFactsUSA