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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPINACH & CHEESE RAVIOLI

USDA FoodData Central · Branded · FDC ID 2062424 · serving: 140 g (140 g)

Product details

Brand owner
V's Restaurants Inc.
Brand
V'S
Category
Pasta by Shape & Type
Label serving
140 g
UPC / GTIN
019476708013

Ingredients

ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, CREAM, VINEGAR), SPINACH, PASTEURIZED EGGS, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH, CANOLA OIL, AND CELLULOSE POWDER ADDED TO PREVENT CAKING), MILK, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) SALT, FIBER (CELLULOSE AND PSYLLIUM POWDER), CORNSTARCH, CARAGEENAN, TURMERIC, GARLIC, SPICES.

NutrientPer 100 gPer serving (140 g)
Calories171239
Protein7.9 g11.0 g
Total fat2.5 g3.5 g
Saturated fat1.4 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol25 mg35 mg
Total carbohydrate29.3 g41.0 g
Dietary fiber2.1 g2.9 g
Total sugars2.1 g3.0 g
Sodium257 mg360 mg
Calcium143 mg200 mg
Iron1.9 mg2.7 mg
Vitamin C0.9 mg1.3 mg

Similar foods in Pasta by Shape & Type

Compare SPINACH & CHEESE RAVIOLI with MINI POTATO GNOCCHI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPINACH & CHEESE RAVIOLI — Nutrition Facts | FoodFactsUSA