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SPLIT KING CRAB

Name: SPLIT KING CRAB — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2115076 · serving: 85 g (85 g)

Product details

Brand owner: Odyssey Enterprises Inc.
Brand: ODYSSEY
Category: Frozen Fish & Seafood
Label serving: 85 g
UPC / GTIN: 728575973344

Ingredients

KING CRAB

NutrientPer 100 gPer serving (85 g)

Calories7160

Protein15.3 g13.0 g

Total fat1.2 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol24 mg20 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium541 mg460 mg

Potassium224 mg190 mg

Calcium94 mg80 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare SPLIT KING CRAB with PEELED & DEVEINED TAIL-ON COOKED SHRIMP →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.