SPRING FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES

Name: SPRING FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 672856 · serving: 45 g (45 g)

Product details

Brand owner: Hostess Brands, LLC
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 45 g
UPC / GTIN: 888109111809

Ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), CORN SYRUP, SHORTENING (PALM OIL, MONO AND DIGLYCERIDES), SHORTENING (TALLOW, HYDROGENATED TALLOW), CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SOY LECITHIN, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, SOYBEAN OIL, CORN STARCH, EGGS, WHEY, EGG WHITES, NONFAT DRY MILK, SALT, INULIN, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, DEFATTED SOY FLOUR, CALCIUM SODIUM CASEINATE, SOY PROTEIN ISOLATE, GLYCERIN, CELLULOSE GUM, TITANIUM DIOXIDE, MONOCALCIUM PHOSPHATE, FUMARIC ACID, PALM OIL SHORTENING, ENZYMES, YELLOW 5, YELLOW 6, BLUE 2 LAKE, RED 3, ACACIA GUM, MALTODEXTRIN.

NutrientPer 100 gPer serving (45 g)

Calories356160

Protein2.2 g1.0 g

Total fat11.1 g5.0 g

Saturated fat5.6 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol22 mg10 mg

Total carbohydrate62.2 g28.0 g

Dietary fiber0.0 g0.0 g

Total sugars48.9 g22.0 g

Sodium289 mg130 mg

Potassium71 mg32 mg

Calcium260 mg117 mg

Iron0.0 mg0.0 mg

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Food (per 100 g)CalProteinSugar

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Compare SPRING FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES with PISTACHIO CREME CAKE SLICED, PISTACHIO →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.