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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / ANETO NATURAL S.L.U. POLIGONO INDUSTRIAL SANTA MARIA

SQUID INK COOKING BASE FOR PAELLA, SQUID INK

USDA FoodData Central · Branded · FDC ID 1114981 · serving: 330 ml ( g)

Product details

Brand owner
ANETO NATURAL S.L.U. POLIGONO INDUSTRIAL SANTA MARIA
Category
Canned Soup
Label serving
330 ml
UPC / GTIN
8410748133014

Ingredients

WATER, FISH (ANGLER FISH, CODFISH, CONGER AND SCORPION FISH), SHELLFISH (MUSSELS, PRAWNS, SQUID, CUTTLEFISH), TOMATO, ONION, OLIVE OIL, CARROT, LEEK, FENNEL, CELERY, SEA SALT, GARLIC, PAPRIKA, SQUID INK AND SAFFRON.

NutrientPer 100 gPer serving
Calories30
Protein0.9 g
Total fat2.4 g
Saturated fat0.3 g
Trans fat0.3 mg
Cholesterol2 mg
Total carbohydrate0.9 g
Dietary fiber0.6 g
Total sugars0.3 g
Sodium360 mg
Potassium30 mg
Calcium2 mg
Iron0.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.42 g3%
Saturated fat0.3 g2%
Cholesterol2 mg1%
Sodium360 mg16%
Total carbohydrate0.91 g0%
Dietary fiber0.6 g2%
Potassium30 mg1%
Calcium2 mg0%
Iron0.91 mg5%

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Compare SQUID INK COOKING BASE FOR PAELLA, SQUID INK with RED BEAN & VEGETABLE ORGANIC SOUPS, RED BEAN & VEGETABLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SQUID INK COOKING BASE FOR PAELLA, SQUID INK — Nutrition Facts | FoodFactsUSA