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SRIRACHA CHICKEN, SPICY

Name: SRIRACHA CHICKEN, SPICY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2622824 · serving: 340 grm (340 g)

Product details

Brand owner: Ajinomoto Foods North America, Inc.
Brand: TAI PEI
Category: Frozen Dinners & Entrees
Label serving: 340 grm
UPC / GTIN: 070077810031

Ingredients

VEGETABLES: RED BELL PEPPERS, ONIONS, GREEN ONION. COOKED WHITE RICE: WATER, RICE. SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WINE, CORN STARCH, GARLIC PUREE, AGED RED PEPPERS, RICE VINEGAR, FLAVORINGS, SALT, CHILI SEEDS, VINEGAR, SPICES, EXTRACTIVES OF PAPRIKA, POTASSIUM SORBATE (PRESERVATIVES), SODIUM BI-SULFITE, XANTHAN GUM. COOKED WHITE MEAT CHICKEN STRIPS: CHICKEN WHITE MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE.

NutrientPer 100 gPer serving (340 grm)

Calories76258

Protein4.4 g15.0 g

Total fat0.7 g2.5 g

Saturated fat0.1 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol10 mg34 mg

Total carbohydrate13.5 g46.0 g

Dietary fiber0.9 g3.1 g

Total sugars3.2 g11.0 g

Sodium321 mg1091 mg

Calcium18 mg61 mg

Iron0.3 mg1.1 mg

Vitamin C7.9 mg26.9 mg

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Compare SRIRACHA CHICKEN, SPICY with BEEF POT ROAST WITH VEGETABLES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.