STEAK & CHOP MARINADE

Name: STEAK & CHOP MARINADE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 438539 · serving: 15 ml ( g)

Product details

Brand owner: WEIS QUALITY
Category: Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving: 15 ml
UPC / GTIN: 041497118120

Ingredients

WATER, DISTILLED VINEGAR, LEMON JUICE FROM CONCENTRATE, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE AS A PRESERVATIVE), SPICES (INCLUDING BLACK PEPPER, MUSTARD SEED, PAPRIKA, CARAWAY SEED, AND TURMERIC), CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, GARLIC, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, DRIED RED BELL PEPPER, NATURAL FLAVOR.

NutrientPer 100 gPer serving

Calories33—

Protein0.0 g—

Total fat0.0 g—

Saturated fat0.0 g—

Trans fat0.0 mg—

Cholesterol0 mg—

Total carbohydrate6.7 g—

Dietary fiber0.0 g—

Total sugars6.7 g—

Sodium2533 mg—

Potassium100 mg—

Calcium0 mg—

Iron0.0 mg—

Vitamin C0.0 mg—

Similar foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Food (per 100 g)CalProteinSugar

STEAK & CHOP 30-MINUTE MARINADE, STEAK & CHOP · Associated Wholesale Grocers, Inc.330.0 g0.0 g PREMIUM GREEN SEASONING · C.B.P. Ltd330.0 g0.0 g DJON-DJON LIQUID SEASONING · Madame Gougousse Foods Corp.330.0 g6.7 g MEDIUM CHUNKY PAPA'S SALSA · Mill Brook Products330.0 g3.3 g STEAK & CHOP MARINADE · BEST CHOICE330.0 g0.0 g MOJO MARINADE, MOJO · Publix Super Markets, Inc.330.0 g0.0 g STEAK + CHOP MARINADE · Nash Finch Company330.0 g6.7 g DJON-DJON LIQUID SEASONING, DJON-DJON · Madame Gougousse Foods Corp.330.0 g6.7 g

Compare STEAK & CHOP MARINADE with STEAK & CHOP 30-MINUTE MARINADE, STEAK & CHOP →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.