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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STEAK SAUCE & DRESSING

USDA FoodData Central · Branded · FDC ID 582039 · serving: 17 g (17 g)

Product details

Brand owner
MESAUCE SAUCE CO.
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label serving
17 g
UPC / GTIN
852757006077

Ingredients

SOYBEAN OIL, WATER, DISTILLED VINEGAR, MINCED GARLIC (GARLIC, WATER AND PHOSPHORIC ACID), DRIED PARSLEY, SALT, SUGAR, BLACK PEPPER, OREGANO, CITRIC ACID, DRIED CHIVES, RED PEPPER, SODIUM BENZOATE (ADDED AS PRESERVATIVE) POTASSIUM SORBATE (ADDED AS PRESERVATIVE), XANTHAN GUM, SODIUM ERYTHORBATE (ADDED TO PROTECT COLOR) CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR).

NutrientPer 100 gPer serving (17 g)
Calories35360
Protein0.0 g0.0 g
Total fat41.2 g7.0 g
Saturated fat5.9 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium794 mg135 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 17 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium134.98 mg6%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

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Compare STEAK SAUCE & DRESSING with FRENCH FRY DIPPING SAUCE, FRENCH FRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.