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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STIR FRY VEGETABLES WITH BROCCOLI, SUGAR SNAP PEAS, GREEN BEANS, CARROTS, CELERY, WATER CHESNUTS, ONIONS & RED PEPPERS

USDA FoodData Central · Branded · FDC ID 449541 · serving: 85 g (85 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Frozen Vegetables
Label serving
85 g
UPC / GTIN
075450137002

Ingredients

BROCCOLI, SUGAR SNAP PEAS, GREEN BEANS, CARROTS, CELERY, WATER CHESTNUTS, ONIONS, RED PEPPERS.

NutrientPer 100 gPer serving (85 g)
Calories4135
Protein1.2 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.1 g6.0 g
Dietary fiber2.4 g2.0 g
Total sugars3.5 g3.0 g
Sodium24 mg20 mg
Calcium24 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C14.1 mg12.0 mg

Similar foods in Frozen Vegetables

Compare STIR FRY VEGETABLES WITH BROCCOLI, SUGAR SNAP PEAS, GREEN BEANS, CARROTS, CELERY, WATER CHESNUTS, ONIONS & RED PEPPERS with HONEY DIJON CARROTS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STIR FRY VEGETABLES WITH BROCCOLI, SUGAR SNAP PEAS, GREEN BEANS, CARROTS, CELERY, WATER CHESNUTS, ONIONS & RED PEPPERS — Nutrition Facts | FoodFactsUSA