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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STIR FRY WITH NOODLES

USDA FoodData Central · Branded · FDC ID 462984 · serving: 94 g (94 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Frozen Vegetables
Label serving
94 g
UPC / GTIN
075450137033

Ingredients

ENRICHED NOODLE PRODUCT (WATER, DURUM WHEAT SEMOLINA, WHOLE EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROCCOLI, WATER CHESTNUTS, SNOW PEA PODS, CARROTS, RED PEPPER, CELERY, ONION.

NutrientPer 100 gPer serving (94 g)
Calories7470
Protein3.2 g3.0 g
Total fat0.5 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol11 mg10 mg
Total carbohydrate13.8 g13.0 g
Dietary fiber1.1 g1.0 g
Total sugars1.1 g1.0 g
Sodium16 mg15 mg
Calcium21 mg20 mg
Iron0.8 mg0.7 mg
Vitamin C12.8 mg12.0 mg

Similar foods in Frozen Vegetables

Compare STIR FRY WITH NOODLES with LEMON & HERB SEASONED ROASTED GOLD POTATO BLEND

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STIR FRY WITH NOODLES — Nutrition Facts | FoodFactsUSA