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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY BLENDED LOWFAT YOGURT, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 2273272 · serving: 150 g (150 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Brand
WEGMANS
Category
Yogurt
Label serving
150 g
UPC / GTIN
07789052133

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, STRAWBERRIES, SUGAR, CORN STARCH, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE CONCENTRATE (FOR COLOR), LEMON JUICE CONCENTRATE, PECTIN. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

NutrientPer 100 gPer serving (150 g)
Calories80120
Protein8.7 g13.0 g
Total fat1.7 g2.5 g
Saturated fat1.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol10 mg15 mg
Total carbohydrate7.3 g11.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.0 g9.0 g
Sodium30 mg45 mg
Potassium113 mg170 mg
Calcium93 mg140 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare STRAWBERRY BLENDED LOWFAT YOGURT, STRAWBERRY with PEACH BLENDED NONFAT GREEK YOGURT, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STRAWBERRY BLENDED LOWFAT YOGURT, STRAWBERRY — Nutrition Facts | FoodFactsUSA