STRAWBERRY CAKE WITH CREAM CHEESE ICING, STRAWBERRY

Name: STRAWBERRY CAKE WITH CREAM CHEESE ICING, STRAWBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2150404 · serving: 85 g (85 g)

Product details

Brand owner: Ne-Mo's Bakery, Inc.
Brand: NE-MO'S
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 85 g
UPC / GTIN: 076064050862

Ingredients

SUGAR, NONFAT MILK, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, POWDERED SUGAR (WITH CORNSTARCH), EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, WHEY, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE-PRESERVATIVE, CITRIC ACID, BETA CAROTENE-COLOR, VITAMIN A PALMITATE ADDED), MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORING, EMULSIFIER (PROPYLENE GLYCOL MONOSTEARATE, MONO AND DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID, LACTYLIC ESTERS OF FATTY ACIDS), SALT, DRIED STRAWBERRY, POTASSIUM SORBATE (AS A PRESERVATIVE), GELLAN GUM, LACTYLIC OLEATE, ENZYMES, GUAR GUM, ASCORBIC ACID, MIXED TOCOPHEROLS, RED #40 (FOR COLOR).

NutrientPer 100 gPer serving (85 g)

Calories376320

Protein3.5 g3.0 g

Total fat18.8 g16.0 g

Saturated fat5.3 g4.5 g

Trans fat0.0 mg0.0 mg

Cholesterol47 mg40 mg

Total carbohydrate48.2 g41.0 g

Dietary fiber0.0 g0.0 g

Total sugars32.9 g28.0 g

Sodium376 mg320 mg

Potassium69 mg59 mg

Calcium41 mg35 mg

Iron1.2 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.