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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY CHEESECAKE YOGURT

USDA FoodData Central · Branded · FDC ID 595173 · serving: 170 g (170 g)

Product details

Brand owner
SE GROCERS
Category
Yogurt
Label serving
170 g
UPC / GTIN
038259111192

Ingredients

CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE, STRAWBERRIES, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVORS, PECTIN, CITRIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), FRUIT & VEGETABLE JUICE CONCENTRATE (COLOR), SUCRALOSE, ACESULFAME POTASSIUM AND GELLAN GUM.

NutrientPer 100 gPer serving (170 g)
Calories5390
Protein2.9 g5.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate9.4 g16.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.9 g10.0 g
Sodium50 mg85 mg
Potassium153 mg260 mg
Calcium112 mg190 mg
Iron0.1 mg0.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol5.1 mg2%
Sodium85 mg4%
Total carbohydrate16 g6%
Dietary fiber0 g0%
Potassium260.1 mg6%
Calcium190.4 mg15%
Iron0.1 mg1%

Similar foods in Yogurt

Compare STRAWBERRY CHEESECAKE YOGURT with CHERRY CHOCOLATE GREEK NONFAT YOGURT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STRAWBERRY CHEESECAKE YOGURT — Nutrition Facts | FoodFactsUSA