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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY ORGANIC GREEK YOGURT, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 2287856 · serving: 150 g (150 g)

Product details

Brand owner
Clover Stornetta Farms, Inc.
Brand
CLOVER
Category
Yogurt
Label serving
150 g
UPC / GTIN
070852993447

Ingredients

CULTURED PASTEURIZED ORGANIC NONFAT GRADE A MILK, ORGANIC STRAWBERRIES, ORGANIC SUGAR, PECTIN, NATURAL FLAVOR, CARROT JUICE (COLOR), ORGANIC LOCUST BEAN GUM, CITRIC ACID, CALCIUM CHLORIDE. LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEL.

NutrientPer 100 gPer serving (150 g)
Calories80120
Protein8.0 g12.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol7 mg11 mg
Total carbohydrate11.3 g17.0 g
Dietary fiber0.7 g1.1 g
Total sugars9.3 g14.0 g
Sodium37 mg56 mg
Potassium127 mg191 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare STRAWBERRY ORGANIC GREEK YOGURT, STRAWBERRY with PEACH BLENDED NONFAT GREEK YOGURT, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STRAWBERRY ORGANIC GREEK YOGURT, STRAWBERRY — Nutrition Facts | FoodFactsUSA