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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY PREMIUM ICE CREAM, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 2482628 · serving: 100 g (100 g)

Product details

Brand owner
Anderson Dairy Inc
Brand
ANDERSON
Category
Ice Cream & Frozen Yogurt
Label serving
100 g
UPC / GTIN
079117011063

Ingredients

MADE WITH FRESH MILK, SWEET CREAM, SUGAR, MILK SOLIDS, STRAWBERRY SLICES (STRAWBERRIES, SUGAR, WATER, MODIFIED FOOD STARCH, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES) RED #40 AND BLUE #1), STRAWBERRY BASE (STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, NATURAL FLAVOR, MODIFIED FOOD STARCH, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES) RED #40 AND BLUE #1), STABILIZER EMULSIFIER (MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), STRAWBERRY FLAVOR (PROPYLENE GLYCOL, WATER, RED #40).

NutrientPer 100 gPer serving (100 g)
Calories150150
Protein3.0 g3.0 g
Total fat8.0 g8.0 g
Saturated fat6.0 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol25 mg25 mg
Total carbohydrate22.0 g22.0 g
Dietary fiber0.0 g0.0 g
Total sugars17.0 g17.0 g
Sodium75 mg75 mg
Potassium159 mg159 mg
Calcium115 mg115 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 100 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat6 g30%
Cholesterol25 mg8%
Sodium75 mg3%
Total carbohydrate22 g8%
Dietary fiber0 g0%
Potassium159 mg3%
Calcium115 mg9%
Iron0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.