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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY WHOLE MILK GREEK YOGURT

USDA FoodData Central · Branded · FDC ID 733498 · serving: 150 g (150 g)

Product details

Brand owner
FRIENDLY FARMS
Category
Yogurt
Label serving
150 g
UPC / GTIN
4099100068634

Ingredients

CULTURED PASTEURIZED NONFAT GRADE A MILK, GRADE A CREAM, STRAWBERRIES, SUGAR CORN STARCH, NATURAL FLAVOR, PECTIN FRUIT AND VEGETABLE JUICE CONCENTRATE (COLOR).

NutrientPer 100 gPer serving (150 g)
Calories107161
Protein8.0 g12.0 g
Total fat3.0 g4.5 g
Saturated fat2.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol13 mg20 mg
Total carbohydrate11.3 g17.0 g
Dietary fiber0.7 g1.1 g
Total sugars9.3 g14.0 g
Sodium40 mg60 mg
Potassium93 mg140 mg
Calcium67 mg101 mg
Iron0.2 mg0.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 150 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat3 g15%
Cholesterol19.5 mg6%
Sodium60 mg3%
Total carbohydrate17 g6%
Dietary fiber1.05 g4%
Potassium139.5 mg3%
Calcium100.5 mg8%
Iron0.36 mg2%

Similar foods in Yogurt

Compare STRAWBERRY WHOLE MILK GREEK YOGURT with RASPBERRY DAIRY FREE ALMOND MILK YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.