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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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STRAWBERRY WHOLE MILK YOGURT

USDA FoodData Central · Branded · FDC ID 798719 · serving: 227 g (227 g)

Product details

Brand owner
Stonyfield Farm Inc
Category
Yogurt
Label serving
227 g
UPC / GTIN
052159000134

Ingredients

CULTURED PASTEURIZED ORGANIC WHOLE MILK, ORGANIC CANE SUGAR, ORGANIC STRAWBERRY JUICE CONCENTRATE, NATURAL FLAVOR, PECTIN, ORGANIC VEGETABLE JUICE CONCENTRATE (FOR COLOR), LACTASE ENZYME, VITAMIN D3.

NutrientPer 100 gPer serving (227 g)
Calories93211
Protein3.5 g8.0 g
Total fat3.5 g8.0 g
Saturated fat2.2 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol11 mg25 mg
Total carbohydrate11.4 g26.0 g
Dietary fiber0.0 g0.0 g
Total sugars9.7 g22.0 g
Sodium51 mg116 mg
Potassium163 mg370 mg
Calcium110 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare STRAWBERRY WHOLE MILK YOGURT with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

STRAWBERRY WHOLE MILK YOGURT — Nutrition Facts | FoodFactsUSA