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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SUNDRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL

USDA FoodData Central · Branded · FDC ID 1494696 · serving: 14 g (14 g)

Product details

Brand owner
Whole Foods Market, Inc.
Brand
365 EVERYDAY VALUE
Category
Pickles, Olives, Peppers & Relishes
Label serving
14 g
UPC / GTIN
099482440602

Ingredients

ORGANIC SUNDRIED TOMATOES, ORGANIC EXTRA VIRGIN OLIVE OIL, SALT, ORGANIC DEYHYDRATED GARLIC, ORGANIC BASIL ORGANIC OREGANO, ORGANIC ROSEMARY.

NutrientPer 100 gPer serving (14 g)
Calories21430
Protein7.1 g1.0 g
Total fat3.6 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate28.6 g4.0 g
Dietary fiber14.3 g2.0 g
Total sugars21.4 g3.0 g
Sodium1571 mg220 mg
Potassium2000 mg280 mg
Calcium0 mg0 mg
Iron2.6 mg0.4 mg
Vitamin C107.1 mg15.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare SUNDRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL with SPICY RED PEPPER HUMMUS, SPICY RED PEPPER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SUNDRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL — Nutrition Facts | FoodFactsUSA