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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SWEET & TANGY TERIYAKI STIR-FRY COOKING SAUCE, SWEET & TANGY TERIYAKI

USDA FoodData Central · Branded · FDC ID 2421589 · serving: 30 ml ( g)

Product details

Brand owner
Lunds Inc
Brand
LUNDS & BYERLYS
Category
Other Cooking Sauces
Label serving
30 ml
UPC / GTIN
072431017094

Ingredients

BROWN SUGAR (CANE SYRUPS), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), RICE VINEGAR, WATER, GARLIC, MIRIN (GLUCOSE SYRUP, WATER, ALCOHOL, RICE, CORN SYRUP, SALT), CITRIC ACID, XANTHAN GUM AND RED CRUSHED PEPPER.

NutrientPer 100 gPer serving
Calories200
Protein3.3 g
Total fat0.0 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate46.7 g
Dietary fiber0.0 g
Total sugars46.7 g
Sodium2100 mg
Potassium233 mg
Calcium67 mg
Iron0.0 mg

Similar foods in Other Cooking Sauces

Compare SWEET & TANGY TERIYAKI STIR-FRY COOKING SAUCE, SWEET & TANGY TERIYAKI with DI BRUNO BROS. BALSAMIC VINEGAR OF MODENA, 8.5 FL OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SWEET & TANGY TERIYAKI STIR-FRY COOKING SAUCE, SWEET & TANGY TERIYAKI — Nutrition Facts | FoodFactsUSA